Hasty pudding, Johnnycakes, and other good stuff :

Ichord, Loretta Frances.

Hasty pudding, Johnnycakes, and other good stuff : cooking in colonial America / by Loretta Frances Ichord ; illustrated by Jan Davey Ellis. - Brookfield, Conn. : Millbrook Press, 1998. - 63 p. : col. ill., map ; 25 cm.

Includes index.

Includes bibliography.

This book presents information on colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. It includes recipes and an appendix of classroom cooking directions.

4-8 Medialog, Inc.

0761303693

97047094


American cooking--History.


United States--History--1600-1775, Colonial period.

641.5973